Dark and Stormy co*cktail Recipe (2024)

in Recipe, Drinks, Ginger Beer, Rum

byPaul Kushner1 Comment

Dark and Stormy co*cktail Recipe (2)

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The Dark and Stormy is not your average co*cktail; it’s a fascinating combination of spicy ginger beer and velvety dark rum. This beverage is not merely a delectable treat for your taste buds; rather, it is an experience that brings together a singular combination of flavors that will have you going back for more. If you believe me, after you’ve had a taste of it, you’ll finally comprehend why it’s such a remarkable option.

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Tasting Notes

The Dark and Stormy co*cktail strikes the ideal mix of sweet and spicy flavors, with a hint of acidity to round it out. The ginger beer contributes a vibrant and spicy kick, while the black rum imparts a sweetness that is deep and reminiscent of sugarcane. The result of this mixture is a flavor profile that is not only smooth but also energetic, and it is complex while still being refreshing. The lime juice, which is an essential component of this mixture, provides a sharp acidity that cuts through everything and brings everything together to create a co*cktail that is genuinely harmonic.

Equipment and Glassware

A Dark and Stormy, a drink with dark rum, ginger beer, and a lime wedge, requires the following equipment and glassware:

Ingredients

  • 2 oz., 60ml of dark rum
  • 3.5 oz., 100ml of ginger beer
  • Lime to garnish
See also Daiquiri

Instructions

  1. Fill your highball glass with ice
  2. Pour over the ginger beer
  3. Then add the rum to top the drink off
  4. Finish your drink with a lime wedge on the side of the glass, and enjoy

Pro Tips

  • Pouring the rum slowly over the back of a spoon will provide a wonderful visual effect. This will allow you to get the traditional layered appearance.
  • Making use of ginger beer of superior grade has a significant effect. You should go for one that has a robust ginger flavor so that it can compete with the rum.
  • If you want to keep your drink at a temperature that is even cooler, place your glass in the freezer for a few minutes before you make it.

When to Serve

There is a great deal of versatility in the Dark and Stormy. Due to the spicy ginger flavor that it has, it is ideal for both cooling down on a hot summer day and warming up throughout the colder months of the year. Put it on the table at your next get-together, during your next happy hour, or whenever you are in the mood for something that is truly one of a kind.

Which Liquor Brands to Choose

Consider using a dark rum that has a lot of taste if you want to make the best Dark and Stormy. Among therums that I personally recommend are Gosling’s Black Seal Rum, which is the classic option, and Myers’ Original Dark Rum, which is known for its rich molasses flavors. In terms of ginger beer, Fever-Tree and Bundaberg are well-known for their high levels of sweetness and spice.

See also Mezcal Mule

Similar co*cktails

  • Moscow Mule: Swap the rum for vodka and you’ve got another ginger beer classic.
  • Bermuda Rum Swizzle: A fruity rum punch that’s just as refreshing.
  • Mai Tai: A tropical rum co*cktail with lime, almond, and orange flavors.
  • Ginger Beer Shandy: A lighter, beer-based option with a ginger twist.
  • Cuba Libre: Simple but timeless, with rum, cola, and a dash of lime.

History

Bermuda, the place where the spicy ginger beer and black rum first came together, is the origin of the Dark and Stormy. According to legend, the beverage acquired its name from a sailor who made the observation that it had the “color of a cloud only a fool or a dead man would sail under,” which is a reference to the stormy aspect of the beverage. This co*cktail is more than simply a piece of alcoholic beverage; it is a piece of maritime history.

Dark and Stormy co*cktail Recipe (3)

Dark and Stormy

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Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Course: Rum

Cuisine: American

Keyword: dark and stormy, dark rum, ginger beer, Rum

Servings: 1

Author: Paul Kushner

Try the standard Dark and Stormy, the perfect blend of spicy ginger beer, lime twist, and rich dark rum. audacious and stimulating.

Ingredients

  • 2 oz 60ml of dark rum
  • 3.5 oz 100ml of ginger beer
  • Lime to garnish
See also Strawberry Mojito

Instructions

  • Fill your highball glass with ice

  • Pour over the ginger beer

  • Then add the rum to top the drink off

  • Finish your drink with a lime wedge on the side of the glass, and enjoy

Video

Tried this recipe?Leave a comment and let us know how it was!

Dark and Stormy co*cktail Recipe (4)

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.

One Comment

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  1. Love this drink! I kick it up a notch by using Goslings Black Seal 151 rum! YUM!

    Reply

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Ginger Beerrum

Written by Paul Kushner

Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.

In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.

Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.

Dark and Stormy co*cktail Recipe (2024)

FAQs

What is the difference between a dark and stormy Moscow Mule? ›

The dark and stormy co*cktail is traditionally made from dark rum and ginger beer, garnished with a slice of fresh lemon. Its famous competitor the moscow mule co*cktail uses vodka instead of rum, often a spicier ginger beer and lime juice.

What is in a Bermuda dark and stormy? ›

Riffs on this drink abound, but to be legally considered a Dark 'n Stormy, it must be made with Black Seal rum made by Gosling's, which has trademarked the co*cktail's name. Fill Collins glass with cubed ice, add rum and ginger beer, stir and garnish with lime wedge or wheel.

What is Captain Morgan and Ginger Ale called? ›

Captain Morgan Original Spiced Rum, a splash of spicy Ginger Ale, and a slice of lime to cut through the gingery heat.

What Jamaican rum is used in Dark and Stormy? ›

Goslings Black Seal is a rich, flavorful rum from Bermuda, where the rum's long history dates to 1806. Goslings Black Seal features notes of caramel, vanilla and spice, and technically, this rum is the only rum that can be used in a Dark 'n Stormy.

What do you call a Moscow Mule now? ›

And bar proprietors are changing the names of their co*cktails to make it clear what side they're on: In many places, the Moscow Mule is now the Kyiv Mule. In at least one bar, it's the Snake Island Mule, a reference to the Ukrainian territory where border guards made a defiant last stand against invading troops.

What is the difference between Mexican Mule and dark and stormy? ›

Essentially the same ginger beer and lime union, the Mule is made with vodka, natch, the Dark 'n Stormy with dark rum. As rum drinkers, we prefer the latter, but both are ideal party drinks when made with a tame hand -- the ginger gives each drink huskiness and vitality, and the lime keeps it mannered.

Can I make a dark and stormy with ginger ale? ›

Combine dark rum, ginger ale and citrus to make a classic dark & stormy. Once you've mastered the co*cktail favourite, try our three twists...

What was the original rum in Dark N Stormy? ›

The original Dark 'n' Stormy was made with Gosling Black Seal rum and Barritt's Ginger Beer, but after the partnership between the two failed and the companies parted ways, Gosling Brothers created its own ginger beer. In a highball glass filled with ice pour the ginger beer and top floating with the Rum.

Is a dark and stormy a girly drink? ›

Considering the original dark and stormy was created by an old seaman, I would say it is absolutely not a girly drink! Does the pink hued addition of hibiscus make it girly? Well, ladies love it and it is beautiful, but my guy, Mr. Fresh Cooky loves this drink, he will drink Hibiscus Ginger Beer straight from the can.

What is the best black rum for dark and stormy? ›

Gosling's is a delicious rum, and being the dark rum from Bermuda, it is unquestionably synonymous with the dark 'n' stormy. But, any number of dark rums are interchangeably lovely in this drink, including Coruba, Zaya, Cruzan's Blackstrap and the Lemon Hart 151 from Guyana.

Is a dark and stormy a well drink? ›

Rum-Based Well Drinks List. If you like the idea of a Moscow Mule, but prefer rum, a Dark and Stormy is the drink for you.

Does rum go bad? ›

If kept out of direct sunlight and in a cool setting, unopened rum can be stored almost indefinitely. It is considered a stable liquor with a high ABV to preserve its integrity while in storage. Once opened, a bottle of rum should be used within 6 months to 2 years, depending on the additional flavors in the liquor.

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